Brightwell Ash
Cheese Type
SoftGoat
Vegetarian
No
Milk
Origin
£8.50
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About Brightwell Ash
This cheese is a ripened goats cheese coated in ash, similar to many French style of goats milk cheeses.
It has a light silky texture and a particulary sumptuous flavour, with hazlenut and citrus notes.
Flavour notes:
A light silky texture with hazlenut and citrus notes
About Our Supplier
Norton and Yarrow Cheese
Brightwell Ash is made by Rachel Yarrow and Fraser Norton, at Earth Trust, a charity farm in South Oxfordshire, which they moved in early 2018. They use traditional French methods to make their cheese, but with the characteristic flavour of the Oxfordshire terroir.
Additional Information
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