Product Details

A crumbly blue which has a caramel sweetness, is delicately floral and develops almost perfumed flavours and an alcoholic yeastiness from the blueing.  If the blue develops it can become spicy which compliments the caramel nicely.

Made by Robin Congdon and Ben Harris near Ticklemore in Devon.

Additional information

• Region: Devon
• Milk: Pasteurised Goats
• Rennet: Vegetarian

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